Five Springy Books to Read During Spring Break!

A break from schoolwork is a great time to pick up a good book! Here are a few Spring-themed books to get you started!

The Secret Garden by Frances Hodgson Burnett

Book cover via Wikimedia Commons by user Harvard University

“Mary Lennox, a spoiled, ill-tempered, and unhealthy child, comes to live with her reclusive uncle in Misselthwaite Manor on England’s Yorkshire moors after the death of her parents. There she meets a hearty housekeeper and her spirited brother, a dour gardener, a cheerful robin, and her wilful, hysterical, and sickly cousin, Master Colin, whose wails she hears echoing through the house at night.

With the help of the robin, Mary finds the door to a secret garden, neglected and hidden for years. When she decides to restore the garden in secret, the story becomes a charming journey into the places of the heart, where faith restores health, flowers refresh the spirit, and the magic of the garden, coming to life anew, brings health to Colin and happiness to Mary.”

A Tree Grows in Brooklyn by Betty Smith

Via Goodreads

“The story of young, sensitive, and idealistic Francie Nolan and her bittersweet formative years in the slums of Williamsburg has enchanted and inspired millions of readers for more than sixty years. By turns overwhelming, sublime, heartbreaking, and uplifting, the daily experiences of the unforgettable Nolans are raw with honesty and tenderly threaded with family connectedness — in a work of literary art that brilliantly captures a unique time and place as well as incredibly rich moments of universal experience.”

The Language of Flowers by Vanessa Diffenbaugh

Via Amazon

“The Victorian language of flowers was used to convey romantic expressions: honeysuckle for devotion, asters for patience, and red roses for love. But for Victoria Jones, it’s been more useful in communicating mistrust and solitude. After a childhood spent in the foster-care system, she is unable to get close to anybody, and her only connection to the world is through flowers and their meanings. Now eighteen and emancipated from the system with nowhere to go, Victoria realizes she has a gift for helping others through the flowers she chooses for them. But an unexpected encounter with a mysterious stranger has her questioning what’s been missing in her life. And when she’s forced to confront a painful secret from her past, she must decide whether it’s worth risking everything for a second chance at happiness.”

Leaves of Grass by Walt Whitman

Via Wikimedia Commons by Margaret Cook

“A collection of quintessentially American poems, the seminal work of one of the most influential writers of the nineteenth century.”

Late Migrations: A Natural History of Love and Loss by Magaret Renkl

Via Goodreads

“Growing up in Alabama, Renkl was a devoted reader, an explorer of riverbeds and red-dirt roads, and a fiercely loved daughter. Here, in brief essays, she traces a tender and honest portrait of her complicated parents–her exuberant, creative mother; her steady, supportive father–and of the bittersweet moments that accompany a child’s transition to caregiver.”

We hope that one or many of these books inspires you this Spring Break!

All summaries are courtesy of Goodreads.com

[Post by Emma Larson-Whittaker, Library and Outreach Assistant, Starrett City]

Chag Pesach sameach!

Passover Seder plate, via Wikimedia Commons, by Edsel Little.

[This post, by Edward Schabes, Library Assistant, Midtown, was written in 2018 and has been updated for publication in April 2024.]

Passover is the one Holiday besides the New Year which is celebrated by a majority of all Jews from around the globe. The preparations for this Holiday very often drive people nuts.  The commandment is not to have any leavened product in your home during this 8 day period; this means that the house must be cleared of bread and all other such foodstuffs. And that’s on top of cleaning and cooking in preparation for the family gathering. Especially with small children in the household, it’s not hard to see why people get a little crazy at this time of year!  

This Holiday also brings back very pleasant memories for many, because it is a coming together of family.  For example, I most remember my grandmother coming over every year.  She used to make an extraordinarily large jar of horseradish with beets, and a large jar of applesauce.  I also remember my mother taking out a grinder and grinding fish to create the fish loaf that we ate at the Seder.

Passover is known for the eating of unleavened bread and the asking of questions by children during Seder, the ritual meal that commemorates the Exodus from Egypt.  The most famous questions are usually asked by the youngest child and are called the four questions. For example, “Why is this night different from all other nights?” and, “Why do we dip not once but twice during the Seder?”. For a full explanation of the rituals of Passover, consult library titles such as Telling the Story: A Passover Haggadah Explained

Besides eating unleavened bread the type of foods eaten on Passover varies between Jews with a European heritage and Jews with a Middle East or Spanish heritage.  Everyone eats meat, chicken, and dairy foods (though not together with meat), but those with a Middle Eastern or Spanish heritage eat rice, corn, or peas, while those with a European heritage do not.

The theme of Passover is freedom and becoming a nation. In ancient times, the Jews escaped slavery in Egypt and gained their freedom. This was also the time that Jews became a nation, an entity beyond the members of a single family.  This year Pesach will begin at sunset on April 22nd and will end at sunset on April 30th.

Happy Earth Month!

To celebrate, we asked the library staff to send in photos of nature that inspire them. We hope they inspire you as well!

Jana De Vera, Library Assistant, Lander College for Women

Left to right: Hiking path in Saugerties NY, a moth, a gorilla at the Bronx Zoo.

Alissa Felberman, Librarian, TC Israel

“My backyard in Israel”


Dora Isakova, Library Assistant, Forest Hills


Sarah Keene, Library Assistant, Ave J

“A profusion of forsythia outside my kitchen window”


Toby Krausz, Judaica Librarian, Cross River Campus


Emma Larson-Whittaker, Library Assistant, Starrett City

L-R: Sunrise over a lake in Maine, sunset sky in Brooklyn, NY.


Philip Papas, Archivist

L-R: Two urban windowsill flowers: blooming African violet and Peace Lily waiting to bloom

Leiba Rimler, Judaica Cataloging Librarian


Kirk Snyder, OER & Instruction Librarian, Cross River

L-R: Hierve el Agua in Oaxaca, Mexico, rock formations caused by water from natural springs in the mountains; A Oaxacan agave farm. The agave is used to produce Mezcal.


Sara Tabaei, Library Information Literacy Director, Cross River

Devil’s Tower Monument area in Wyoming

[Post compiled and edited by Emma Larson-Whittaker, Library and Outreach Assistant, Starrett City]